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2023 Fuding White Downy Silver Needle White tea


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Origin: Famous Fuding White Tea Production Area, Fujian Province, China
Weight: 50g/100g/250g/500g/
Year: 2023
Keywords: Fuding White Downy Silver Needle, High Mountain White Tea, Handmade, Premium White Tea, Single Bud Single Needle,chinese tea,white tea

The buds of Fuding White Downy Silver Needle are delicate and perky, with long elegant downy needles. The leaves are smooth and lustrous, exuding an enticing downy aroma. The overall texture is soft, dense, and naturally downy.

Brewing Method:

  1. Water Temperature: 75°C-85°C
  2. Leaf to Water Ratio: 1:30 (5g tea leaves, 150ml water)
  3. Steeping Time: 3-5 minutes for the first brew, gradually increasing for subsequent brews


Fuding White Downy Silver Needle is rich in nutrients and can be brewed multiple times to extract its full-bodied aftertaste.

Recommended Brewing Vessel:

Use a thick-walled glass cup or white ceramic cup to appreciate the clear, bright liquor color.

Recommended Water:

Natural spring water or purified soft water is ideal.

Flavor & Mouthfeel:
The 2023 Fuding White Downy Silver Needle exudes an elegant, pleasing aroma that blends delicate floral sweetness, high mountain fruitiness, and a hint of honey fragrance. The taste is refreshingly sweet and clean, with distinct layers of flavor and a thick, full-bodied richness indicating exceptional quality. The lingering aftertaste leaves a blissful, invigorating feeling.

Cultural Significance:
Fuding white tea is one of China’s renowned white tea varieties, with a history tracing back to the Song and Yuan dynasties. As the premier tea among the Six Fuding Teas, White Downy Silver Needle encapsulates a profound cultural heritage.

Newly made tea is best consumed fresh to enjoy its vibrant flavors. For long-term storage, keep it in a cool, dry place, ensuring proper ventilation and moisture protection.


100 Grams, 250 Grams, 50 Grams, 500 Grams


Grade One, Super Grade

Harvest& Year

Spring 2023


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